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Oatmeal & Almond Choc Chip Cookies

  • Dr. Anne Hussain, ND
  • Jan 4, 2018
  • 1 min read

These cookies are full of fibre and simply delicious - crispy on the outside, soft on the inside, and loaded with chocolate chips (although you can replace those with raisins if you prefer those). They can also be made gluten-free and/or dairy-free if your diet requires that; use gluten-free all-purpose flour for the former and/or vegan butter and chocolate chips for the latter.

Click here for the recipe.

chocolate chip cookies

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